GROUND 

TACOS

VENISON

TOTAL SERVINGS 4

PREP TIME 10 MINUTES  

COOK TIME 5 MINUTES

TOTAL TIME 15 MINUTES

Ground Venison Tacos are going to take your Taco Tuesday to a whole new level. Adding Venison meat with taco seasoning is a delicious combination that everyone will love – another easy ground venison recipe to have on hand!

Ingredients

Radishes Red onion Lime juice Chopped cilantro Salt Ground venison Chili powder

Dried oregano Garlic Onion powder Tomato sauce Corn tortillas

INSTRUCTIONS

1. Prepare the radish salsa. Add the diced radishes, red onion, lime juice, cilantro, and ½ tsp. salt to a mixing bowl and stir to combine.  Set aside

2. Add the ground venison to a large skillet and heat over medium heat. Break up the meat while cooking and cook until no longer pink.

3 . Add the tomato sauce, chili powder, salt, cumin, oregano, onion powder, and  minced garlic to the skillet. Let simmer then remove from heat. 4. Heat the corn tortillas by heating a small skillet ,  heating each side for 1-2 minutes.

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