VENISON TACO RING

TOTAL SERVINGS 8

PREP TIME 10 MINUTES

COOK TIME 25 MINUTES

TOTAL TIME 35 MINUTES

This venison taco ring is made with flavorful ground venison taco meat, covered in cheese, stuffed inside a flaky crescent roll ring, then baked to golden perfection!

Top with your favorite taco toppings and it’s an easy wild game dinner recipe. It’s a wild game spin on a crazy popular recipe!

Ingredients

– ground venison – chopped white onion – chopped green chiles – taco seasoning –  water – crescent rolls (16 total) – shredded cheddar cheese – Shredded lettuce, salsa, guacamole, diced green onions, or any other favorite taco toppings

1. Preheat oven to 375 degrees F.

HOW TO MAKE A VENISON TACO RING

2. In a skillet, add the ground venison, chopped onion, green chiles, and cook thoroughly over medium heat.

3. Once the ground venison has fully cooked, add the taco seasoning and 1 Tbsp. of water, stir to combine. Reduce heat to low and begin assembling the taco ring.

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For this delicious Venison Taco Ring