Sheet Pan Venison Steak Nachos
Full Recipe
These Sheet Pan Venison Steak Nachos are to die for! An entire pan full of venison carne asada steak, piled upon chips, cheese, and all your other favorite nacho toppings!
Full Recipe
• Venison flank steak
• Olive oil
• Garlic
• Cumin
• Salt
• Black pepper
• Chili powder
• Lime juice
• Cilantro
INGREDIENTS
Full Ingredients
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recipe
Add the olive oil, minced garlic, cumin, salt, pepper, chili powder, lime juice, cilantro, and onion to a large bowl and stir to combine.
Step 1
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RECIPE
Immerse the meat as much as you can into the marinade, then cover the bowl and refrigerate for 2 hours or overnight.
STEP 2
Once ready to make the nachos, remove the flank steak from the marinade.
Step 3
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recipe
FULL
RECIPE
Slice the steak into thin strips.
STEP 4
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