Traeger Smoked Brats

These Traeger smoked brats are soaked in beer, slow-smoked, and smothered in smoked caramelized onions. This a perfect recipe for grill season!

• Sweet yellow onions • Brats • Lager or Pilsner style beers • Unsalted butter • Brat buns • Spicy brown mustard

Slice the two onions into rings.

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Add the onions and brats to a 9x13 dish. Pour the two beers over the onions and brats. Cover and place into the refrigerator to marinate for 4-6 hours.

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Preheat the smoker to 250 degrees F.

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Place a cast iron skillet onto the Traeger grill and add one stick of butter. Let the skillet heat and melt the butter.

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Swipe up for full recipe!

[{"selector":"#anim-b27821f4-da27-4415-8026-b74fcc38abe7","keyframes":{"opacity":[0,1]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-27bd7cd7-1389-4230-8f3e-294c41eeba4a","keyframes":{"transform":["translate3d(-125.27076%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Full Recipe

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Traeger Smoked Brats

These Traeger smoked brats are soaked in beer, slow-smoked, and smothered in smoked caramelized onions. This a perfect recipe for grill season!

• Sweet yellow onions • Brats • Lager or Pilsner style beers • Unsalted butter • Brat buns • Spicy brown mustard

INGREDIENTS

Slice the two onions into rings.

Step 1

Add the onions and brats to a 9x13 dish. Pour the two beers over the onions and brats. Cover and place into the refrigerator to marinate for 4-6 hours.

STEP 2

Preheat the smoker to 250 degrees F.

Step 3

Place a cast iron skillet onto the Traeger grill and add one stick of butter. Let the skillet heat and melt the butter.

STEP 4

Swipe up for full recipe!

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