Traeger Carne Asada
Full Recipe
Get ready for a delicious taste of Mexico with this
Traeger Carne Asada
recipe! Grilling over a wood pellet fire gives the beef a smoky and savory flavor that perfectly complements the citrus and spice marinade.
Full Recipe
• O
live oil
• G
arlic
• C
umin
• S
alt
•
Pepper
• C
hili powder
• L
ime juice
• C
hopped cilantro
• F
lank or skirt steak
INGREDIENTS
Full Ingredients
full
recipe
Add the olive oil, garlic, cumin, salt, pepper, chili powder, lime juice, and chopped cilantro to a mixing bowl and whisk to combine.
Step 1
FULL
RECIPE
Transfer to a marinating bag (or zip lock bag) and add the flank steak. Massage the marinade into the steak and refrigerate for 30-60 minutes.
STEP 2
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recipe
Preheat the Traeger to 250 degrees F.
Step 3
FULL
RECIPE
Remove the flank steak from the marinade and place it onto the grill. Slow cook for 45 minutes on a high smoke setting.
STEP 4
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HAWAIIAN VENISON SLIDERS
GRILLED VENISON KABOBS
TRAEGER
SMOKED
BRATS
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