Venison Stuffed Jalapeño Peppers

These venison stuffed jalapeño peppers are a killer appetizer to serve at your next party or tailgate! Made with ground venison, pimento cheese, and spices, the flavors are ridiculously delicious!

• Ground venison • Pimento cheese • Large jalapeños • Smoked paprika • Salt • Pepper

Preheat the oven to 400 degrees F.

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Line a baking sheet with foil. Prepare the jalapeño peppers by slicing them in half lengthwise, and scrape out the seeds and membranes.

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In a large skillet, add the ground venison, smoked paprika, salt, and pepper. Cook thoroughly until there's no pink remaining.

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Then, add the pimento cheese spread and stir to combine. Using a spoon, fill each of the jalapeño halves with the venison pimento mixture.

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Swipe up for full recipe!

[{"selector":"#anim-24cba08f-9e69-46f6-bf60-2f049a9dee6f","keyframes":{"opacity":[0,1]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-07e00869-60a6-4e16-b2c7-8e40f68151a2","keyframes":{"transform":["translate3d(-125.27076%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Swipe Up!

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Venison Stuffed Jalapeño Peppers

These venison stuffed jalapeño peppers are a killer appetizer to serve at your next party or tailgate! Made with ground venison, pimento cheese, and spices, the flavors are ridiculously delicious!

• Ground venison • Pimento cheese • Large jalapeños • Smoked paprika • Salt • Pepper

INGREDIENTS

Preheat the oven to 400 degrees F.

Step 1

Line a baking sheet with foil. Prepare the jalapeño peppers by slicing them in half lengthwise, and scrape out the seeds and membranes.

STEP 2

In a large skillet, add the ground venison, smoked paprika, salt, and pepper. Cook thoroughly until there's no pink remaining.

Step 3

Then, add the pimento cheese spread and stir to combine. Using a spoon, fill each of the jalapeño halves with the venison pimento mixture.

STEP 4

Swipe up for full recipe!

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